Just a couple additions to the previous posting..... We will beging taking docking reservations on 2/1/07 at 7AM. If you are making reservations for several teams please make sure you have their team numbers also. (Since space is limited, please make sure your fellow team mates know you have made their reservation so there are no double bookings.)

Lunches will be served beginning Monday March 19th and will continue throughout the tournament. The chicken fry will be held Thursday March 22nd at 5PM.

If you have any questions please don't hesitate to call SVBC at 815-664-2609 after 10AM M-F.